[1] |
Li Xiang, Zhang Pingping, Zhang Huan, Zhang Yangyang, Lan Zhixiang.
Optimization of extraction process and preliminary structural analysis of polysaccharide from Xiuzhen mushroom by response surface methodology
[J]. Journal of Tianjin Agricultural University, 2024, 31(2): 38-44.
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[2] |
Shi Heyun, Zhang Ya, Wu Xuejiao, Wang Chao, Xu Yongquan, Zhang Jun.
Research progress on aroma components of dark tea
[J]. Journal of Tianjin Agricultural University, 2023, 30(5): 74-81.
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[3] |
Liu Hongyu, Bai Dongqing, Chen Liru, Yang Guang.
Effects of hydrated temperature and time on hatching of Artemia salina cysts in Bohai Bay
[J]. Journal of Tianjin Agricultural University, 2023, 30(4): 21-26.
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[4] |
Shi Heyun, Zhang Ya, Yang Doudou, Wang Chao, Zhang Jun.
Analysis of volatile compounds and optimization of extraction conditions in perfume of Pu-erh tea condensed reflux tea
[J]. Journal of Tianjin Agricultural University, 2023, 30(3): 32-39.
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[5] |
Yuan Jiayi, Jie Yanwen, Bian Heying, Zheng Shanshan, Jiang Yun, Shi Lijun.
Changes of cattle farm biogas slurry composition under natural storage conditions in different seasons
[J]. Journal of Tianjin Agricultural University, 2023, 30(2): 23-26.
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[6] |
Chen Hanxing, Dai Wenjie, Liu Liyao, Wang Qingkui, Cong Fangdi.
Optimization of extraction method for total flavonoids from pomelo peel
[J]. Journal of Tianjin Agricultural University, 2023, 30(2): 49-53.
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[7] |
Gao Kaize, Yang Yuyu, Zhou Cheng, Liang Jiaqi, Liu Xinyuan, Wu Nan.
Effects of water bath temperature on physicochemical indexes during simulated human feces composting
[J]. Journal of Tianjin Agricultural University, 2023, 30(2): 58-61.
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[8] |
Chai Manqing, Li Xiangxiang, Wang Rui, Zhang Jingjing, Tian Lin, Xu Xiaoping.
Study on extraction and fresh keeping effect of natural plant protection agent allicin
[J]. Journal of Tianjin Agricultural University, 2022, 29(4): 5-12.
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[9] |
Ge Lunhua, Jiang Boyun, Sun Jingfeng, Lü Aijun, Hu Xiucai, Chen Limei.
Effects of different DNA extraction methods on structural analysis of intestinal microbiota from Cynoglossus semilaevis based on high-throughput sequencing
[J]. Journal of Tianjin Agricultural University, 2022, 29(3): 29-35.
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[10] |
Wei Yating, Zhang Jin, Pan Jing, Li Zhaojie, Yang Hongpeng.
Study on extraction technology of soybean meal polysaccharide by compound enzyme
[J]. Journal of Tianjin Agricultural University, 2022, 29(2): 27-31.
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[11] |
Shi Weili, Ban Litong, Huang Liang, Yang Hongpeng, Sun Ning, Wang Yu, Li Yiting, Zhang Yi.
Studies on the biological characteristics of a wild Trametes Cubensis
[J]. Journal of Tianjin Agricultural University, 2021, 28(2): 31-35.
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[12] |
Linghu Xiaopan, Xing Shiyao, Liang Liya.
Effects of different temperature on storage quality of Japanese sweet melon
[J]. Journal of Tianjin Agricultural University, 2020, 27(4): 16-20.
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[13] |
Zhang Weilong, Huang Handa, Yang Jinghui, Wu Chunxia, Liang Fahui, Shi Yanyu.
Changes of blueberry fruit quality at four storage temperatures
[J]. Journal of Tianjin Agricultural University, 2020, 27(4): 27-34.
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[14] |
Guo Yi, Yang Xuan, Xiao Ping.
Study on extraction process of quinoa polysaccharide by response surface methodogy
[J]. Journal of Tianjin Agricultural University, 2020, 27(4): 43-48.
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[15] |
MENG Jie, HUANG Han-da, YANG Jing-hui, LIU Yan-jun, LIANG Fa-hui, ZHANG Chao.
Quality differences and changes of fruit stored in room temperature between different blueberry varieties
[J]. Journal of Tianjin Agricultural University, 2020, 27(2): 11-17.
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