肉桂醛在水产中的应用研究

doi:10.19640/j.cnki.jtau.2019.04.020

Journal of Tianjin Agricultural University ›› 2019, Vol. 26 ›› Issue (4): 100-102.doi: 10.19640/j.cnki.jtau.2019.04.020

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Cinnamaldehyde and application in aquaculture

YANG Li-xiao¹, WANG Qing-kui^{1, Corresponding Author}, XING Ke-zhi¹, CHENG Zhen-yan¹, SHI Hong-yue¹, LIU Li-yao¹, WANG Jing-bo²

1. Tianjin Key Laboratory of Aqua-ecology and Aquaculture, College of Fisheries, Tianjin Agricultural University, Tianjin 300384, China;
2. Beijing Aquatic Technology Promotion Station, Beijing 300380, China

Received:2019-01-08 Published:2020-01-19

Abstract

Abstract: Cinnamaldehyde is the main active component of Cinnamomum cassia Presl, which has been studied and applied widely in terrestrial animals, but little in aquatic animals. This paper summarized the current embedding method of cinnamaldehyde and application in the aspects of anti-bacterial, anti-insect, food attraction and preservation of aquatic products, in order to provide reference for the research and application of cinnamaldehyde in aquatic animal health breeding and aquatic product preservation.

Key words: cinnamaldehyde, stability, aquaculture, application

CLC Number:

S983
S963.73

YANG Li-xiao, WANG Qing-kui, XING Ke-zhi, CHENG Zhen-yan, SHI Hong-yue, LIU Li-yao, WANG Jing-bo. Cinnamaldehyde and application in aquaculture[J]. Journal of Tianjin Agricultural University, 2019, 26(4): 100-102.

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Cinnamaldehyde and application in aquaculture

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