天津农学院学报 ›› 2023, Vol. 30 ›› Issue (1): 22-26.doi: 10.19640/j.cnki.jtau.2023.01.005

• 研究与简报 • 上一篇    下一篇

种植密度对饲用高粱农艺性状、生物产量和品质的影响

康晨, 谭燕, 罗峰通信作者, 孙守钧通信作者   

  1. 天津农学院 农学与资源环境学院,天津 300392
  • 收稿日期:2021-05-29 出版日期:2023-03-31 发布日期:2023-04-21
  • 通讯作者: 孙守钧(1961—),男,教授,博士,主要从事饲用作物遗传改良研究。E-mail:sunshoujun@tjau.edu.cn。
    罗峰(1980—),男,副研究员,硕士,主要从事饲用作物遗传改良研究。E-mail:luofeng1868@126.com。
  • 作者简介:康晨(1996—),男,硕士在读,主要从事饲用作物遗传育种研究。E-mail:969460050@qq.com。
  • 基金资助:
    农业农村部“引进国际先进农业科学技术”项目(2016-X09)

Effect of planting density on agronomic characters, biological yield and quality of forage sorghum

Kang Chen, Tan Yan, Luo FengCorresponding Author, Sun ShoujunCorresponding Author   

  1. College of Agronomy and Resources Environment, Tianjin Agricultural University, Tianjin 300392, China
  • Received:2021-05-29 Online:2023-03-31 Published:2023-04-21

摘要: 通过田间随机区组试验,分析了不同种植密度(9万、12万、15万和18万株/hm2)对饲用高粱品种‘TS-185’的农艺性状、生物产量及品质的影响。结果表明:饲用高粱分蘖数、主茎茎粗、主茎和分蘖的株高、茎秆鲜重、茎秆干重及籽粒蛋白含量均随种植密度的增加呈先升高后降低的趋势,主茎株高和籽粒蛋白含量的变化在各处理间有显著差异;当种植密度最大时,分蘖茎粗值最大,主茎和分蘖的穗长、主茎穗鲜重、千粒重、穗干重及茎秆粗蛋白均随种植密度的增加呈明显下降趋势,其中主茎穗鲜重的变化具有显著差异,表明种植密度对不同农艺性状的影响具有显著性差异;当种植密度为9万株/ hm2和12万株/ hm2时,产量和品质均达到较高水平。

关键词: 饲用高粱, 种植密度, 农艺性状, 生物产量, 品质性状

Abstract: Through random field trials, the effect of different planting densities(90 000, 120 000, 150 000 and 180 000 plants/hm2)on the agronomic characteristics, biological yield and quality of forage sorghum variety ‘TS-185’ were analyzed. The results showed that the number of forage sorghum tillers, the diameter of the main stem, the height of the main stem and tillers, the fresh weight of the stem, the dry weight of the stem and the grain protein content increased first and then decreased with the increase of the planting density. There are significant differences between the treatments on the height of main stem and the change of grain protein content; the stem thickness of the tiller was the largest when the density was the largest; the ear length of the main stem and that of the tiller, the fresh weight of the main stem, the thousand-grain weight, the dry weight of the ear, the thickness of the stem and the protein showed an obvious downward trend with the increase of density, and the change of the fresh weight of the main stalk panicle had a significant difference. The results of this experiment showed that there are significant differences in the effect of planting density on different agronomic characteristics; at the same time, when the planting density is 90 000 plants/hm2 and 120 000 plants/hm2, the yield and quality reach a higher level.

Key words: forage sorghum, planting density, agronomic characters, biological yield, quality characters

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