Journal of Tianjin Agricultural University ›› 2018, Vol. 25 ›› Issue (1): 72-75.doi: 10.19640/j.cnki.jtau.2018.01.016

• Researches and Scientific Notes • Previous Articles     Next Articles

Discrimination of carmine pigment in tea water based on near infrared spectroscopy

LIAO Cai-qi, SUN Chang-hong, YANG Xiao, JIN Hao, YANG Yan-rong, YANG Ren-jieCorresponding Author, ZHANG Wei-yu   

  1. College of Engineering and Technology, Tianjin Agricultural University, Tianjin 300384,China
  • Received:2017-12-08 Online:2018-03-20 Published:2019-11-05

Abstract: The discrimination models of tea water adulterated with carmine pigment were constructed combined with the technology of near-infrared(NIR)spectroscopy and partial least squares discriminant analysis(PLS-DA). Firstly, 38 unadulterated tea water samples, and 38 tea water samples adulterated with carmine pigment(0.1~10.0 μg/mL)were prepared respectively. The NIR spectra of all samples were collected and pretreated with de-noising method in the range of 4 000~15 000 cm-1. Based on the de-noising pretreatment of spectral data, 7 different wave-number ranges were selected to construct PLS-DA models for discriminating adulterated tea water samples. It is pointed out that the wave-number interval selection has great influence on predictive ability of PLS-DA model. The results show that good discriminant model can be obtained in the range of 4 000~11 000 cm-1. The classification accuracies of the constructed PLS-DA model were 100% and 96.15% for calibration set and prediction set respectively.

Key words: near-infrared spectroscopy, black tea, carmine, wave-number selection in model, partial least squares discriminant analysis

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