×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
在这里添加一些文本
Close
Home
About Journal
Editorial Board
Guidelines
Subscriptions
Contact Us
中文
Optimization of enzymatic hydrolysis of low-value river crab by flavor protease with response surface methodology
Fu Huijing, Li Yan, Yu Deyang, Shen Dexiong, Yang Hua, Ma Lizhen
Journal of Tianjin Agricultural University . 2023, (
2
): 31 -37 . DOI: 10.19640/j.cnki.jtau.2023.02.007